Salmon burgers with cheese, 260g

Natural salmon burgers are made from sustainably farmed Norwegian salmon.

These burgers are made with premium Norwegian salmon, delicious dairy ingredients and a unique blend of spices. Only natural ingredients are used in the composition, you will not find gluten or preservatives.

Salmon burgers are a great protein alternative to meat dishes. In addition, salmon is characterized by its high concentration of Omega-3 fatty acids, which cannot be obtained from animal products.

Salmon burgers are already fully prepared, they just need to be heated in a grill, oven or pan.

Ingredients: Norwegian salmon 74 %, milk , cheese (pasteurized milk, lactic acid cultures, salt and microbiological rennet), potato starch, cream powder, salt and pepper. GLUTEN FREE.

Nutritional value 100g : Energy value 1018Kj/245kcal, fat: 16.6g, of which saturated fatty acids: 0.9g, carbohydrates: 4.4g, of which sugar: 1.2g, protein: 19.4g, salt: 1.5g .

Net quantity: 260g

Photos are for illustrative purposes only. Product packaging color/design may vary depending on time of order or stock availability.